Set Menus

Seafood Feast - Special 'A' - £30.00 per person

Mandarin Mixed Seafood

Hors D'Oeurvres

  • "Stuffed" Crab Claw
  • Crispy "Wan Ton" with Sweet and Sour Sauce
  • Sate King Prawn
  • Crispy "Seaweed"
  • Salt and Pepper Squid
  • ...
  • Mussels in Black Bean and Garlic Sauce
  • and Steamed Fresh Scallops
  • ...
  • Sizzling King Prawn with Chilli Sauce
  • Stir-Fried Scallops in Black Bean and Garlic Sauce
  • Seafood "Bird Nest Treasure"
  • Fillet of Fish in Sweet and Sour Sauce
  • Chinese Seasonal Green in Oyster Sauce
  • Special Seafood Fried Rice

Peking Feast - Special 'B' - £24.00 per person

Chef's Combination of Five Delicacies

  • "Szechuan Style" Smoked Chicken
  • Spare Ribs "Peking Style"
  • Sate Beef
  • Crispy "Seaweed"
  • Sesame Prawn on Toast
  • ...
  • Crispy "Aromatic Duck" (served with pancakes)
  • ...
  • Sizzling Fillet of Beef "Chinese Style"
  • Grilled Chicken "Peking Style"
  • Kung Po Pork (served with garlic and chilli sauce)
  • King Prawn with Black Bean and Garlic Sauce
  • "Four Season" Vegetables
  • Tropical Fried Rice

Szechuan Feast - Special 'C' - £21.00 per person

  • Garlic Salt and Chilli Roasted Spare Ribs
  • Sate Chicken
  • Paper Wrapped King Prawn
  • ...
  • Crispy "Mongolian" Lamb (served with iceburg lettuce)
  • ...
  • Sizzling Fillet of Beef with Ginger and Spring Onion
  • Sweet and Sour King Prawn "Cantonese Style"
  • Diced Pork in Yellow Bean Sauce
  • Chicken with Black Bean and Garlic Sauce
  • Mandarin Mixed Vegetables "Hot Pot"
  • Mandarin Special Fried Rice

Special 'D' - £19.50 per person

  • Spare Ribs "Peking Style"
  • Sesame Prawn on Toast
  • Crispy Spring Roll
  • ...
  • Wind Dry Meat (served with iceberg lettuce)
  • ...
  • King Prawn with Ginger and Spring Onion
  • Sweet and Sour Chicken
  • Beef with Black Bean and Garlic Sauce
  • Mandarin Beansprouts
  • Mandarin Special Fried Rice

Special 'E' - £18.50 per person

  • Barbecued Spare Ribs
  • Crispy "Seaweed"
  • ...
  • Shredded Chicken and Sweetcorn Soup
  • ...
  • Sweet and Sour Pork "Hong Kong Style"
  • Chicken with Cashew Nuts
  • Beef "Szechuan Style"
  • Mixed Vegetables
  • Mandarin Special Fried Rice

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